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Kitchens Of India Ready To Eat Rajma Masala, Red Kidney Bean Currry, 10-Ounce Boxes (Pack of 6)

Kitchens Of India Ready To Eat Rajma Masala, Red Kidney Bean Currry, 10-Ounce Boxes (Pack of 6)Brand: Kitchens Of India
Category: Grocery

List Price: $17.40
Buy New: $15.77
as of 11/30/2009 20:41 CST details
You Save: $1.63 (9%)



New (3) from $15.77

Seller: DAB Nutrition
Rating: 4.5 out of 5 stars 18 reviews
Sales Rank: 2495

Number Of Items: 6
Shipping Weight (lbs): 0.8
Dimensions (in): 8.1 x 5.7 x 7.7

UPC: 841905010516
EAN: 0841905010516
ASIN: B000LKZ61W

Release Date: February 21, 2008
Availability: Usually ships in 2-3 business days

Features:
  • Case of six 10-ounce boxes (total of 60 ounces)
  • Mildly spicy curry of red kidney beans simmered in tomatoes and onions
  • Vegetarian; all-natural; no preservatives; no trans fat; kosher
  • Ready to eat: heat on stove top or in microwave and serve
  • Made in India

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Editorial Reviews:

Product Description
Just heat & eat. Vegetarian; 100% natural; no preservatives. Authentic Indian cuisine. Rajma Masala is an authentic Indian recipe, created by the master chefs of ITC Hotels. Red kidney beans are simmered in a delicately spiced gravy of tomatoes and onions, creating a distinctive flavour. This delicious dish is now available in a ready-to-eat pack. Made in India for exports. HACCP certified.


Customer Reviews:
Showing reviews 1-5 of 18



5 out of 5 stars Tasty and Very Healthy   November 9, 2009
John Paul L. Finan (Wisconsin, USA)
There's not much to this dish, mostly just kidney beans and sauce. For $1.85, it's worth it. Just nuke it and add to a cup of soup or serve it over rice, on top of eggs, add it to sauteed onions and/or other veggies, with serve with pork chops or chicken breast or hot dog chunks, whatever you like. You can easily stretch it out by adding it to a can of plain beans, too - I just adda little more curry and add to rinsed beans. That takes the saltiness down a bit, too.


5 out of 5 stars Kitchens of India Red Curry   October 25, 2009
rondie (Wilmington DE)
The three products from Kitchens of India which I tried were all excellent, and typical Indian. My wife liked them too.I particularly liked the Indian Jugalbandi music enclosed with Navratan Korma and Palak Paneer. They were bought from Amazon.


4 out of 5 stars Good flavor for a healthy dish   October 21, 2009
Katie (USA)
I have never seen anything like this on the menu at the Indian restaurants I have been to, but I still enjoy this. It has a very mild flavor and I actually do think it could use a little more spice because it slightly resembles chili and not Indian food. But overall, I think it has a good flavor and it is a pretty low-calorie vegetarian meal. It does have saturated fat, but also a good amount of protein and no cholesterol. The convenience of having it ready from the pouch is why I buy it.


5 out of 5 stars Change your boring lunch   October 13, 2009
Subsnipe (Florida)
I am not Inidan, so this is not a "professional" opinion. I am away from home for most meals. I was looking for something easy to make at the work site and a change to the "usual". Just open the pouch, squeeze into a microwavable dish and a minute later you have a hot vegetarian meal with plenty of flavor. I like all of the Kitchen of Inida products I have tried so far. And if you are storing up some food for emergencies like a hurricane, these store easily for later use.


3 out of 5 stars I agree, it's quite bland   October 6, 2009
Huan Trang (San Diego, C A)
1 out of 1 found this review helpful

I would have to say that I agree with Rocky, the Red Kidney Bean Curry is quiet bland. I am a fan of Indian food and I can say that this doesn't really taste like curry. I am not sure if it was the intention to make it bland or not, but I can't pick out what makes it special. I microwaved the product in a bowl with a lid over it and it came out a bit think and not like a sauce you would expect from curry. The food is not bad, it's just not special.

Showing reviews 1-5 of 18




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